1702 Other solid sugars, including chemically pure lactose, maltose, glucose, and fructose; Syrup without added spices or coloring agents; Artificial honey, whether mixed with natural honey or not; Caramel: HS code chinese tariffs

1702 Other solid sugars, including chemically pure lactose, maltose, glucose, and fructose; Syrup without added spices or coloring agents; Artificial honey, whether mixed with natural honey or not; Caramel: HS code chinese tariffs

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17021 -Lactose and milk syrup: -Lactose and milk syrup:

17022000 -Maple sugar and maple syrup -Maple sugar and maple syrup

17023000 -Glucose and glucose syrup, free of fructose or with a dry fructose content of less than 20% by weight -Glucose and glucose syrup, free of fructose or with a dry fructose content of less than 20% by weight

17024000 -Glucose and glucose syrup, with a dry fructose content of 20% or more but less than 50% by weight, excluding converted sugars -Glucose and glucose syrup, with a dry fructose content of 20% or more but less than 50% by weight, excluding converted sugars

17025000 -Chemically pure fructose -Chemically pure fructose

17026000 -Other fructose and fruit syrup, with a dry fructose content of 50% or more by weight, excluding converted sugars -Other fructose and fruit syrup, with a dry fructose content of 50% or more by weight, excluding converted sugars

17029 -Other, including sugar and syrup mixtures with a dry fructose content of 50% by weight, including converted sugars: -Other, including sugar and syrup mixtures with a dry fructose content of 50% by weight, including converted sugars: